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The film this month was Roman Holiday. This film take place in Rome, so we decided that the theme should be Italian food. I made spaghetti and a friend brought a loaf of Italian bread which we turned into garlic bread. For dessert, we had gelato on sugar cones, which is something that was featured in the film. All in all, the meal seemed to fit pretty well with the feel of the movie and really set the mood going in.