Film Dining

This year's November film was Tremors, an early 90's film and the first film in our chronology from that decade. This film is a childhood favorite of mine and is a bit of genre bender as at times it feels like a horror film and in other scenes it feels more like a body comedy. For dinner, there aren't any obvious food scenes. While researching, I did find a scene early in the film where our two main characters are arguing over whose turn it is to make breakfast. During their back and forth, they mention bologna, beans, and eggs. These are the kinds of foods that one might cook in a skillet over a campfire. Though we don't see them do that, the imagery seems to fit their modern cowboy, open range lifestyle. I decided to make a breakfast-style skillet meal inspired by the kind of campfire cooking I envisioned they might do. For dessert, my first thought was to make something similar to "cup of dirt" that I would sometimes eat as a kid which was made with Oreos, ...